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Ed CenterEvent details:
Safety Awareness in the Food Environment (S.A.F.E.)
(Friday 07/06/2012 - 10:00 AM - 12:00 PM)
S.A.F.E. reviews critical food safety and sanitation concepts and food handling tips. It is useful for new employees or as a refresher workshop for more experienced staff.
The 2 hour workshop uses practical, hands-on discussion, demonstrations, and case studies to help participants apply food safety tips to the worksite. S.A.F.E. participants receive fact sheets and a certificate of completion. To schedule a S.A.F.E. program at your facility, contact Deb Maes at 603-787-6944.
Location:
- Common Man Inn - 231 Main St., Plymouth NH 03264 View Map
This event occurs on the following calendars:
Posted by: Teresa Locke
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Related events: 
- Safety Awareness in the Food Environment (S.A.F.E.) (Wednesday, 06/12/2013)
- SAFE - Safety Awareness in the Food Environment (Wednesday, 06/12/2013)
- Safety Awareness in the Food Environment (SAFE) (Tuesday, 06/18/2013)
- SAFE - Safety Awareness in the Food Environment (Tuesday, 06/18/2013)
- SAFE - Safety Awareness in the Food Environment (Tuesday, 06/18/2013)
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