Title: Planning a Winter Vegetable Garden
Summary: Ripe, juicy home garden tomatoes in January? Fresh home-grown salad and cooking greens from October
‘til April? With a little advance planning, not much extra work and no greenhouse or other seasonextending
appliances, New Hampshire vegetable gardeners can eat “fresh from the garden” every day of
the year.
Resource type: Text
Format: PDF
Size: 45.7 KB
Language: English
Date created / revised: 10-September-2000
Creator: David Kopsell
Publisher: UNH Cooperative Extension
Permalink: http://extension.unh.edu/resources/files/Resource000615_Rep637.pdf
