ServSafe® EXAM ONLY - 9/1/20 - Boscawen
Registration must be received by 8/11/20.
Two sessions to choose from: 10:00am or 2:00pm
Particpants must agree to adhere to COVID-19 protocols, which includes: bringing and properly wearing a face mask, maintaining social distancing, having temperature checked and truthfully answering COVID-19 health screening questions.
ServSafe® is a nationally recognized food safety certification program of the National Restaurant Association Educational Foundation (NRAEF). Participants passing the exam with a grade of 75% or higher will receive ServSafe® Food Safety Certification from NRAEF. Certification is valid for five years.
See event flyer for more information.