Virtual S.A.F.E. Food Handling Workshop

Wed, 03/24/2021
1:30pm - 3:30pm

Join University of New Hampshire Extension’s food safety team for a free online safe food handling workshop for food service workers in schools, restaurants, delis, hospitals, nursing home, camps and other places that prepare and serve food.

When: Wednesday, March 24th from 1:30pm – 3:30pm. You will need access to Zoom -- join by computer or phone. No cost but preregistration is required.


  • Why food workers should not be working when ill.
  • The importance of personal health & hand hygiene.
  • Preventing the spread of pathogens in a food service kitchen.
  • Why cleaning & sanitizing are key in keeping a food safe kitchen.
  • Important food safety temperatures as food flows throughout the kitchen.

Certificates of attendance will be available after the program. NOTE: Certificates will contain hours of participation and can be used by school nutrition programs to fulfill required food safety training.