unh UNH outreach Engagement and Outreach donate Donate

Keeping Potluck Meals Safe

Keeping Potluck Meals Safe
Keeping food safe, particularly food prepared at home and brought to another location, is very important in reducing the risk of a foodborne illness outbreak. Most cases of foodborne illness start in home kitchens not because of the food but by how the food was prepared.
Format: PDF
Size: 161 KB
Creator: Catherine A. Violette
Keywords: FFF Rockingham

Home | UNHCE Intranet | About | Counties | News | Events | Education Center | Contact

©1995-2017 University of New Hampshire
Cooperative Extension

Civil Rights Statement | Privacy Policy