Rockingham County Favorite Food Challenge
Join us this summer for one of UNH Cooperative Extension’s home food
preservation workshops! We’ll cover the latest research-based methods and recipes, answer questions, and share experiences about these topics:
an overview of preserving food safely at
jams and jellies
canning fruits and vegetables
freezing and drying food
UNH Cooperative Extension’s home food preservation workshops 2013 schedule. Workshops will include the latest research-based methods and recipes, answer questions, and share experiences about the listed topics.
2017 Food Show Fact Sheet
2017 Information for Food Show Participants
Hillsborough County 4-H Foods Festival
Training for leaders to learn what's new for the 4-H Foods Events and why food safety is an essential skill for youth!
Survey Conducted by: Ken LaValley, Ph.D., UNH Cooperative Extension; Charlie French, Ph.D., UNH Cooperative Extension; Catherine Violette, Ph.D., UNH Cooperative Extension
Basics of Preserving Food Safely - 2014 Workshops Listing
Please join us for an evening of food, music, and celebration of UNH Cooperative Extension's work in The Granite State.
Workers schedule for 2013 4-H Food Booth
Workshop flyer for this October 26, 2013 event.
This is the flyer explaining the details of the 1-18-2014 event in Stratford, NH.
This flyer contains details and registration information for the February 15, 2014 event in Boscawen.
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