Safety Awareness in the Food Environment (S.A.F.E.)

S.A.F.E. is a two-hour introductory workshop for food service workers covering personal hygiene, preventing cross-contamination, controlling time and temperature, and cleaning & sanitizing. It is good for food service workers who are just starting out or need a refresher on safe food handling practices.

Upcoming SAFE Workshops

April 14  |  May 5

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