Spanish translation of How To Use Your Food Stamp Benefits.
A six-part series Spanish Home Study course.
Ahorrando Dinero
Como Menos
Dentro
Lea Los Etiquetas
Mantengase Activo
Pasos Simple
Join us this summer for one of UNH Cooperative Extension’s home food
preservation workshops! We’ll cover the latest research-based methods and recipes, answer questions, and share experiences about these topics:
an overview of preserving food safely at
home
jams and jellies
pickling
canning fruits and vegetables
freezing and drying food
UNH Cooperative Extension’s home food preservation workshops 2013 schedule. Workshops will include the latest research-based methods and recipes, answer questions, and share experiences about the listed topics.
DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
21 CFR Parts 1, 16, 106, 110, 114, 117, 120, 123, 129, 179, and 211
[Docket No. FDA–2011–N–0920]
RIN 0910–AG36
Current Good Manufacturing Practice and Hazard Analysis and Risk-Based
Preventive Controls for Human Food AGENCY: Food and Drug Administration,
HHS. ACTION: Proposed rule.
We left a casement window open in the basement during the recent
cold snap, and I found some of my home-canned foods had partially
frozen. Are they safe to eat?
DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
21 CFR Parts 16 and 112
[Docket No. FDA–2011–N–0921]
RIN 0910–AG35
Standards for the Growing, Harvesting, Packing, and Holding of Produce for
Human Consumption
AGENCY: Food and Drug Administration, HHS.
ACTION: Proposed rule.
FSMA Proposed Rule for Hazard Analysis and Risk-Based
Preventative Controls for Human Food
UVM Extension Fact Sheet- January 2013
UNH Cooperative Extension will test dial canner pressure gauges for FREE.
Weighted gauges do not beed to be tested.
Each spring and fall, when the weather is warm and rainy, new crops of
mushrooms seem to sprout almost overnight. Because we’ve had so much
recent rain, it seems like mushrooms are everywhere. You’ll find them on
lawns, in pastures and forests, on mulches of all kinds, on stumps and on
living and dead trees.
Take this chart with you the next time you go grocery shopping. Use it to choose foods to donate to your local food pantry.
PALA+ promotes physical activity AND good nutrition, because it takes both to lead a healthy lifestyle. Sign up for the six-week program to help you maintain or improve your health. Anyone age 6 and older can earn their PALA+ today. View this document for more information and for a log to record your progress.
A four-part series for adults to learn more about food and nutrition, and staying physically active. Learn at Your Own Pace, All Materials Postage Paid, Certificate and Incentive Gifts upon Completion of Program.
The following bulletin board categories can be found here: Grains, Fruits & Vegetables, Protein, Dairy, and Fast Food.
Describes how the Healthy Schools provides information and support to school nurses, school faculty and school food-service personnel as they work to promote child health by improving the school nutrition and physical-activity environments.
4-6 free in-home sessions tailored to your family’s needs. Hands-on cooking, create a recipe file of family favorite meals; healthy choices for a healthy weight; stretch your food dollars; staying active and more! If you qualify for Food Stamps, WIC, Medicaid, Housing Assistance, or other types of financial assistance, then you qualify for free participation in Nutrition Connections programs.
Program information for income eligible groups and individuals related to nutrition, food safety, buying and preparing healthy food for yourself and your family.
Spanish translation of How To Use Your Food Stamp Benefits.
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