New Hampshire producers can sell poultry and rabbits (up to 20,000 whole poultry and 1,000 whole rabbits per calendar year) directly to NH restaurants without USDA inspection. NH producers can also…
Food Safety on the Farm Events
February 10, 2026 | 6:00 - 8:00pm
February 12, 2026 | 6:00 - 8:00pm
New Hampshire producers can sell poultry and rabbits (up to 20,000 whole poultry and 1,000 whole rabbits per calendar year) directly to NH restaurants without USDA inspection. NH producers can also…
February 17, 2026 | 6:00 - 7:30pm
This workshop will cover the latest rules and regulations surrounding selling meat, including rabbit, poultry, dairy products, and eggs at New Hampshire Farmers Markets. Interspersed with the rules…
March 2, 2026 | 12:00 - 1:30pm
Selling Meat, Poultry & Dairy Products at New Hampshire Farmers Markets [March 2026 Online Workshop]
This workshop will cover the latest rules and regulations surrounding selling meat, including rabbit, poultry, dairy products, and eggs at New Hampshire Farmers Markets. Interspersed with the rules…
