Tuesdays from 10:00 a.m. to 12:30 p.m., weekly series of 6 dates January 7 - February 11
Are you ready to put the life back into your life? Gain the confidence and real-life skills needed for living a full, healthy life with chronic conditions.
If you or someone you care for has a chronic health condition such as diabetes, asthma, arthritis, COPD, depression, or hypertension this workshop is for you!
In this program you will:
- Discover problem-solving strategies to deal with fatigue, pain and frustration
- Uncover physical activities that work for you
- Understand appropriate use of medications and how to evaluate new treatments
- Discover how healthy eating can improve your condition
- Improve ways to talk with your family, friends and healthcare providers about your health
- Benefit from the support and encouragement from others also living with chronic health conditions
Workshop Dates
- January 7, 2025
- January 14, 2025
- January 21, 2025
- January 28, 2025
- February 4, 2025
- February 11, 2025
Workshop Info
This workshop is a weekly series of six (6) dates, held consecutively. This is an in-person workshop where each 2½ hour session builds on the previous week and full participation in the 6 weeks is highly encouraged. This workshop is co-lead by Leaders trained in the evidence-based Stanford Chronic Disease Self-Management Program.
Pre-Registration is required as space is limited. Registration will close Friday, January 3rd at Noon.
This workshop is open to N.H. residents only at this time.
Cost: Free
This is a Chronic Disease Self-Management Program, widely known in New Hampshire as the Better Choices, Better Health workshop.
If you need an accommodation to participate in our programming, please contact Melissa Lee, melissa.lee@unh.edu and (603) 255-3716 prior to the event. Given ample time, we will make any reasonable effort to meet your needs, including language access services if requested, which will be provided free of charge.
The University of New Hampshire Extension is an equal opportunity educator and employer. UNH, U.S. Department of Agriculture, and New Hampshire counties cooperating. Direct inquiries to unh.civilrights@unh.edu. USDA this institution is an equal opportunity provider. The preparation of this document was financed under a contract with the State of New Hampshire, Department of Health and Human Services. This material was funded by USDA's Supplemental Nutrition Assistance Program - SNAP.
