A lot of us take our refrigerator for granted. But did you know that not only can it keep food safe, but it can save you money?
Keeping foods chilled at the proper temperature, that is, 40° F or colder, is one of the best ways to slow the growth of bad bacteria that can make you sick and spoil food faster.
Using a refrigerator thermometer is important for making sure that perishable foods are kept at the best quality for the longest time. These appliance thermometers are easy to find at discount department stores and are inexpensive.
Trail Finder, an online resource for finding trails in New Hampshire and Vermont, has launched a new portal called Trailside Services to help stimulate local economies by connecting businesses and attractions with trail users.