January Recipe of the Month
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Looking for a nice healthy soup recipe? Try Tuscan Smoked Turkey and Bean Soup.
This hearty soup will tantalize taste buds with tender smoked turkey chunks, Navy beans, and a colorful array of veggies, all simmered in a deliciously seasoned broth. The recipe is featured for 25 or 50 servings
https://whatscooking.fns.usda.gov/quantity/child-nutrition-cnp/tuscan-smoked-turkey-and-bean-soup
For CACFP, 1 cup of soup provides:
Legume as Meat Alternate: 1 ½ oz equivalent meat/meat alternate, 1/8 cup red/orange vegetable, and 1/8 cup other vegetable.
OR
Legume as Vegetable: ½ oz equivalent meat, ¼ cup legume vegetable, 1/8 cup red/orange vegetable, and 1/8 cup other vegetable.