Agriculture & Gardens
                  If you are preparing to take the pesticide licensing exams, brushing up on the rules, or simply curious to learn more, this module will help you know ...
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                  New Hampshire producers can sell poultry and rabbits directly to NH restaurants without USDA inspection. NH producers can also sell rabbits to consume...
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                  Fermentation of food and beverages has been around for centuries as a safe way to preserve food. Fermenting is the process by which beneficial bacteri...
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	Social Media Post Ideas for NH Farmers in the Height of Summer
      
      
                  Looking to make your farm stand out online this summer? Discover quick social media content ideas that show the care behind your products and give cus...
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                  Soil pH is a key factor in determining plant health because it directly affects nutrient availability. If the pH falls outside the optimal range for a...
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                  With sporadic rainfall and abnormally dry conditions affecting various parts of the state, many may be currently facing summer drought stress on your ...
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                  As drought conditions become more frequent and intense across many agricultural regions, understanding how water stress impacts pesticide performance ...
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                  Article describes UNH Extension work on farms to support growers reduce the potential for agriculture water becoming a source of produce contamination...
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                  Evalyn Rizzuto, a senior Animal Science student at the University of New Hampshire, completed a summer internship with the Dairy and Livestock Extensi...
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