Food Safety Events
November 16, 2021 | 9:00 - 10:30am
New Hampshire producers can sell poultry and rabbits (up to 20,000 poultry and 1,000 rabbits per calendar year) directly to NH restaurants without USDA inspection. For producers to legally sell their…
November 17, 2021 | 9:00 - 10:30am
New Hampshire producers can sell poultry and rabbits (up to 20,000 poultry and 1,000 rabbits per calendar year) directly to NH restaurants without USDA inspection. For producers to legally sell their…
November 18, 2021 | 9:00 - 10:30am
New Hampshire producers can sell poultry and rabbits (up to 20,000 poultry and 1,000 rabbits per calendar year) directly to NH restaurants without USDA inspection. For producers to legally sell their…
November 22, 2021 | 9:30 - 11:30am
Join University of New Hampshire Extension’s food safety team for a free online safe food handling workshop for food service workers in schools, restaurants, delis, soup kitchens, feeding programs,…
December 1, 2021 | 1:30 - 3:30pm
Join University of New Hampshire Extension’s food safety team for a free online safe food handling workshop for food service workers in schools, restaurants, delis, soup kitchens, feeding programs,…
