15 Jefferson Ave
Otokahe Farm
Jefferson, NH 03583
United States
Understanding what’s in your hay is key to meeting your cattle’s nutritional needs. This workshop will cover the basics of hay sampling, interpreting forage analysis reports, and using that information to make informed feeding decisions. Participants will learn how to balance rations more effectively, improve herd performance, and reduce feed costs.
Perfect for cattle producers looking to get more value from their forage and enhance their herd's health through better nutrition.
"This work is supported by the Beginner Farmer Rancher Development Program, project award no.2024-49400-43622, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture."
For persons with disabilities requiring special accommodations, please contact our office at 603-788-4961 prior to the event. Given ample time, we will make any reasonable effort to meet your needs, including language access services if requested, which will be provided free of charge.
