Food Safety Modernization Act (FSMA)

The point of COVID-19 precautions in the field and at the market is to spend as little time in close contact with others as possible to prevent the po... Learn More
NH Agriculture Producer Connections New Hampshire farmers and producers have quickly adapted their businesses to connect with their customers by o... Learn More
A list of resources for food pantries, people making donations, and pantry clients
A list of resources for food pantries, people making donations, and pantry clients Learn More
Add your farm – Take the online survey now.
Add your farm – Take the online survey now. Learn More
The majority of produce farms in NH are “Qualified Exempt” under the guidelines for the Food Safety Modernization Act (FSMA)'s Produce Safety Rul... Learn More
New Hampshire food business owners, if you manufacture, process, pack, or hold human food and meet the definition of a qualified facility, you are req... Learn More
New Hampshire food business owners, if you manufacture, process, pack, or hold human food you may be subject to the Food Safety Modernization Act (FSM... Learn More
The Produce Safety Alliance (PSA) based at Cornell University has teamed up with the USDA’s Agricultural Marketing Service to create a database of san... Learn More
The National Sustainable Agriculture Coalition has released a summary of the Preventive Controls for Human Food Rule of FSMA.  The plain language... Learn More
How do I Make Sense of this Document?
How do I Make Sense of this Document? Learn More