Food Safety at Home

Whether you cook for yourself, a small gathering of families or friends or a large crowd, it all begins with safe food handling. Safe steps in food ha... Learn More

Successful canning starts with the use of jars in good condition and new lids with new or used ring bands in good condition. Learn More

The University of New Hampshire Cooperative Extension recommends following home canning recipes and guidelines that have been tested by scientific res... Learn More

Social media provides a fun way to learn new recipes. But there are some harmful online cooking challenges that go “viral” on platforms like Facebook,... Learn More

Information on baking and “canning” breads and cakes in jars has been circulating for at least 25 years and, more recently, has been shared on social ... Learn More

Get to know the difference between sanitizers and disinfectants and how to use them with this special interview with UNH Extension’s Heather Bryant an... Learn More

Now that we are months into the stay-at-home order, do you wonder how long the food you stocked up on will last? Have you found yourself looking at so... Learn More

The current recommendation is to spend as little time as possible in public places. To keep the shopping trip short, it’s best to make a list ahead of... Learn More

Follow these safety tips when baking this holiday season Learn More

Prevent Waste and Save Money by Understanding What These Mean Learn More