Food Safety at Home

UNH Extension strongly recommends not to bake and can cakes and breads in canning jars
Information on baking and “canning” breads and cakes in jars has been circulating for at least 25 years and, more recently, has been shared on social ... Learn More
Get to know the difference between sanitizers and disinfectants and how to use them with this special interview with UNH Extension’s Heather Bryant and Mary Saucier Choate.
Get to know the difference between sanitizers and disinfectants and how to use them with this special interview with UNH Extension’s Heather Bryant an... Learn More
Now that we are months into the stay-at-home order, do you wonder how long the food you stocked up on will last? Have you found yourself looking at so... Learn More
The current recommendation is to spend as little time as possible in public places. To keep the shopping trip short, it’s best to make a list ahead of... Learn More
Follow these safety tips when baking this holiday season
Follow these safety tips when baking this holiday season Learn More
Prevent Waste and Save Money by Understanding What These Mean
Prevent Waste and Save Money by Understanding What These Mean Learn More
Keeping your meals and snacks safe to eat is easy when you know the Core Four Food Safety Steps.
Keeping your meals and snacks safe to eat is easy when you know the Core Four Food Safety Steps. Learn More
It’s fall potluck season! Slow cookers, casseroles, and other hot dishes will be making their warm and welcome appearances. Here’s an update on how... Learn More