S.A.F.E. - Safety Awareness in the Food Environment

S.A.F.E. is a two-hour introductory workshop for food service workers covering personal hygiene, preventing cross-contamination, controlling time and temperature, and cleaning & sanitizing. It is good for food service workers who are just starting out or need a refresher on safe food handling practices.

Look for upcoming free two-hour food safety trainings to be held across the State.

Contact

Mary Choate
Food Safety Field Specialist
Assoc Field Specialist
Phone: 603-787-6944
Office: Cooperative Extension, Taylor Hall, Durham, NH 03824

Ann Hamilton
Food Safety Field Specialist
Full Ext Field Specialist COA
Phone: (603) 447-3834
Office: Cooperative Extension, Taylor Hall, Durham, NH 03824