Food Safety for Food Service and Consumers

wire basket of brown eggs sitting on red checkered cloth
NH Agriculture Producers: Connecting the Dots
NH Agriculture Producer Connections New Hampshire farmers and producers have quickly adapted their businesses to connect with their customers by o... Learn More
big to-go box of pizza and side dishes
New CDC Food Delivery and Mask Guidance
The CDC just released guidance for Managing Food Pick-Up and Delivery It recommends social distancing techniques: Establish designated pick-u... Learn More
Gloved hands adding ice packs to frozen meat in portable cooler.
Best Precautionary Practices for Selling Frozen Meat at The Farmers' Market
From Home to Market
From Home to Market Learn More
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Resources to Help Farms, Food Banks, Food Service Businesses and Grocery Stores Deal with COVID-19
Resources to Help New Hampshire Farms, Food Banks, Food Service Businesses and Grocery Stores Deal with COVID-19 The list below contains scien... Learn More
June is National Dairy Month
June marks the beginning of summer. It’s also National Dairy Month, which means it is a great time to start some healthy summer habits.  Dairy fo... Learn More
Child cutting cookie dough with hands.
Don't Eat That Dough!
Follow these safety tips when baking this holiday season
Follow these safety tips when baking this holiday season Learn More
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Sanitary Production and Distribution of Food, He-P 2300
In the state of New Hampshire, food processors, food service operators, and retailers follow the administrative procedures, rules, and standards outli... Learn More
Food Code
2009 FDA Food Code
The U.S. Food and Drug Administration (FDA) Food Code is a model that local and state agencies nationwide use to protect the safety of foods served an... Learn More