Food Safety for the Farm

  • free range chickens

Helping farmers with all of their food safety needs.

Jumpstart to Farm Food Safety with Extension - UMaine website

Jumpstart to Farm Food Safety with Extension

This joint state project offers farmers in New Hampshire and Maine the chance to work individually with an Extension educator, trained in produce safety.

Includes information on: 

  • starting, continuing or rejuvenating a farm food safety plan
  • designing a safer and more efficient wash/pack area
  • writing, reviewing or improving Standard Operating Procedures (SOPs)
  • training staff in health and hygiene
  • drawing a farm or irrigation map

Learn more


Important information for New Hampshire poultry and rabbit producers
Important information for New Hampshire poultry and rabbit producers Learn More
This article identifies resources regarding recording keeping for the Food Safety Modernization Act (FSMA). Learn More
New Hampshire and Maine Farmers benefit from individualized assistance
New Hampshire and Maine Cooperative Extensions team up to provided individualized assistance to fruit and vegetable farmers to do farm food safety pla... Learn More
NECAFS' Clearinghouse is an online, curated library of Farm Food Safety resources from reputable sources around the country. Learn More
Writing a Farm Description is a smart strategy for getting started on your Farm Food Safety Plan (FFSP). An FFSP is not required for farms whether the... Learn More


Resources and helpful information for mushroom production. Learn More
Resources for food safety training for produce growers, including training videos, training records, employee health and hygiene SOPs and handwashing ... Learn More
In this fact sheet, Mary Saucier Choate, outlines production practices that mushroom growers can take to boost quality and shelf life that at the same... Learn More
Selling Homemade Food Products in New Hampshire- Five Part Fact Sheet Series Learn More
Cleaning and sanitizing best management practices for food contact surfaces are essential steps in keeping food safe to eat. Implementing routine clea... Learn More